"Kachkéis" in Luxembourgish, or "Concoillotte" in French is a melted, but chilled cheese spread that has a brie-like texture and a camembert-like taste. It is smeared over bread.
To learn more about Kachkéis, click HERE
Friday, April 20, 2007
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment